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Sautéed Shrimp with Chilli and Rosemary
: Recipes from: Seafood:Recipes from: Portugal
500g peeled shrimp 21/30 without head 5 cloves of laminated garlic 1 head of garlic 10 pcs. Chili 10 rosemary stems 5 dl extra virgin olive oil 10 dl white wine White wine vinegar Chopped parsley salt ... View more »
Country shrimps
: Recipes from: Seafood:Recipes from: Portugal
1 kg medium / large shelled and gutted prawns 8 large garlic cloves, well chopped 4 tablespoons of soup, well filled with butter 1 drizzle of olive oil Provence herbs to taste 2 tablespoons of chopped parsley 3 tablespoons of chopped parsley to finish the dish salt to taste b ... View more »
Fried Shrimp with Garlic and Beer
: Recipes from: Seafood:Recipes from: Portugal
Shrimp Oil Margarine 2 garlic cloves Piri-piri Beer 1 Lemon 2 bay leaves Pepper and Salt q.s. ... View more »
Creamy shrimp
: Recipes from: Seafood:Recipes from: Santa Catarina Brazil
1 kg shrimp (very large shelled) 1 onion, finely chopped 2 chopped tomatoes 1 chopped red pepper 1 clove of crushed garlic 1 glass of curd 1 can of sour cream 1 glass of champignon 1 liter of milk 2 tablespoons of cornstarch 1 can of green corn 200 grams of sliced cheese plate ... View more »
Noix carpaccio of Saint-Jacques à la tomato
: Recipes from: Seafood:Recipes from: France
12 scallops 250ml extra virgin olive oil 5 basil leaves 3 chopped French onions (shallot) 2 unpeeled and seeded tomatoes, in very small cubes 1 bunch of fresh thyme Tarragon leaves 1 lemon (juice) Salt flower, black pepper and pepper Tabasco to taste Reduction of balsamic aceto with tarrag ... View more »
Malaysian shrimp
: Recipes from: Seafood:Recipes from: India
1 kg of large prawns (tiger prawns) 2 large onions 3 tomatoes 2 green peppers 2 tablespoons garlic paste 1 tablespoon of ginger paste 1 tablespoon of garam masala 2 teaspoons coriander powder 1 teaspoon ground cumin 2 cups Coconut milk 3 tablespoons sour cream 3 tablespoons vegetable oil ... View more »
Grilled Scallop Kernels with Champagne Sauce
: Recipes from: Seafood:Recipes from: Brazil
8 scallops 1 glass of champagne or white wine 1 orange 1 tablespoon of olive oil 2 tablespoons butter Salt to taste Pepper to taste Chives to taste Chilli to taste ... View more »
Lobster Thermidor
: Recipes from: Seafood:Recipes from: France
1 Kg cooked lobster 2 tablespoons butter 1 shallot, finely chopped 1/2 cups fresh fish stock ¼ cup white wine ¼ cup double cream ½ teaspoon hot English mustard 1 tablespoon fresh lemon juice 2 tablespoons chopped fresh parsley salt and freshly ground black pepper to taste ¼ cup freshly ... View more »
Shrimp Omelet
: Recipes from: Seafood:Recipes from: Portugal
200 g of shrimp kernels 4 eggs A drizzle of olive oil for frying 1 small onion Pepper (to taste) Parsley (to taste) Salt (to taste) ... View more »
Breaded Prawns
: Recipes from: Seafood:Recipes from: Portugal
750 g thawed prawns 300 g dry bread, crushed to obtain breadcrumbs 1 bunch parsley or coriander (chopped) 4 cloves of garlic 1 file 2 eggs salt and pepper q.s. frying oil) Sauce 150 ml mayonnaise 1/2 clove of garlic, well crushed 1 c. chopped parsley soup ... View more »
Beans stew with whelks
: Recipes from: Seafood:Recipes from: Portugal
1 / 2kg meat of whelks 500 ml of butter beans 20cl of olive oil 1 ripe tomato 1/2 green pepper 1 large onion Chives (for beans) 200 g of carrots Parsley Salt to taste Cilantro Chili peppers or other hot sauce ... View more »
Fried shrimp with garlic
: Recipes from: Seafood:Recipes from: Portugal
300gr of medium shrimp without shell Oil or olive oil Margarine 4 cloves of garlic Piri-piri (pepper) 1 Lemon 2 bay leaves Pepper and Salt q.s. ... View more »
Razor clams (Bulhão Pato)
: Recipes from: Seafood:Recipes from: Portugal
1kg of pocket knives (razor clams) Salt and 1.5dl of olive oil 6 cloves of garlic 2dl of white wine 1 bunch of coriander Pepper and 1 lemon ... View more »
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